Enzyme Batteries


New research at Concordia University is bringing the world one step closer to cleaner energy. It is now possible to extend the length of time a battery like enzyme can store energy from seconds to hours, as shown in a study published in the Journal of The American Chemical Society. Concordia Associate Professor László Kálmán — along with his colleagues in the Department of Physics, graduate students Sasmit Deshmukh and Kai Tang — has been working with an enzyme found in bacteria that is crucial for capturing solar energy. Light induces a charge separation in the enzyme, causing one end to become negatively charged and the other positively charged, much like in a battery. The hope is that such batteries are more sustainable in the long run with less environmental effects.


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